THE Crown and Sceptre Country Fair will be held on Saturday, August 31 as part of the pub's Beer and Cider Festival.
Live music will play throughout the festival, which runs from Friday, August 30 to Sunday, September 1.
Floral decorations, vegetables, homemade wine and beer, and cakes will be judged on the day and the Five Valleys Allotment trophy will be up for grabs once again.
All entrants must display six items of vegetables from their allotment on a board measuring no more than one-and-a-half feet by two feet.
The winners will have their produce turned into dishes by chef Mark Payne from the Mark@Street restaurant in Nailsworth.
Entry forms can be downloaded from www.crownandsceptrestroud.com and all forms and fees must be returned to the pub in Horns Road, Stroud by 4pm on Sunday, August 25.
The fair opens at 2.30pm on Saturday afternoon in the pub garden.
Proceeds to Higgy’s Heroes, Williams Syndrome Foundation, the Cystic Fibrosis Trust and the Royal National Lifeboat Institution.
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